Crab Salad

Ingredients:

• 2 cups cooked cooled crab meat, grated
• 1 small/medium onion, diced
• 1 small/medium bell pepper, diced
• 1 small/medium tomato, diced
• 3 tbsp mayonnaise
• Black or cayenne pepper (to taste)

Preparation:

1. Combine all ingredients in a mixing bowl.
2. Serve and enjoy.
3. Refrigerate uneaten portion.